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An innovative tool to assess marketing capabilities of traditional producers within the European food industry

Banterle, Alessandro; Carraresi, Laura; Stranieri, … - In: System dynamics and innovation in food networks 2008 : …, (pp. 43-52). 2008

Persistent link: https://www.econbiz.de/10003905667

Do nutrition claims matter to consumers? : an empirical analysis considering European requirements

Stranieri, Stefanella; Baldi, Lucia; Banterle, Alessandro - In: Journal of agricultural economics 61 (2010) 1, pp. 15-33

Persistent link: https://www.econbiz.de/10003948963

Food SMEs face increasing competition in the EU market : marketing management capability is a tool for becoming a price maker

Banterle, Alessandro; Cavaliere, Alessia; Carraresi, Laura - In: Agribusiness : an internat. journal 30 (2014) 2, pp. 113-131

Persistent link: https://www.econbiz.de/10010409036

Fresh meat and traceability labelling : who cares?

Stranieri, Stefanella; Banterle, Alessandro - In: System dynamics and innovation in food networks 2009 : …, (pp. 663-673). 2009

Persistent link: https://www.econbiz.de/10003947769

Voluntary traceability and transaction costs : an empirical analysis in the Italian meat processing supply chain

Banterle, Alessandro; Stranieri, Stefanella; Baldi, Lucia - In: Trust and risk in business networks : proceedings of …, (pp. 565-573). 2006

Persistent link: https://www.econbiz.de/10003656298

Trust to go green : an exploration of consumer intentions for eco-friendly convenience food

Ricci, Elena Claire; Banterle, Alessandro; Stranieri, … - In: Ecological economics : the transdisciplinary journal of … 148 (2018), pp. 54-65

Persistent link: https://www.econbiz.de/10011990369

The determinants of voluntary traceability standards : the case of the wine sector

Stranieri, Stefanella; Cavaliere, Alessia; Banterle, … - In: Wine Economics and Policy 7 (2018) 1, pp. 45-53

The aim of this paper is to study the determinants leading firms to choose among different kinds of voluntary traceability standards in the wine sector. To achieve this goal, we referred both to individual and institutional-level determinants, which are identified to play an important role in...

Persistent link: https://www.econbiz.de/10011868452

The biasing effect of evocative attributes at the implicit and explicit level : the tradition halo and the industrial horn in food products evaluations

Richetin, Juliette; Demartini, Eugenio; Gaviglio, Anna; … - In: Journal of retailing and consumer services 61 (2021), pp. 1-11

Persistent link: https://www.econbiz.de/10012581852

Traceability and risks : an extended transaction cost perspective

Stranieri, Stefanella; Orsi, Luigi; Banterle, Alessandro - In: Supply chain management : an international journal 22 (2017) 2, pp. 145-159

Persistent link: https://www.econbiz.de/10011725518

Processi di concentrazione delle imprese : un'analisi del settore agro-alimentare italiano

Banterle, Alessandro - 1995

Persistent link: https://www.econbiz.de/10000934635