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Do consumers care about organic and distance labels? : an empirical analysis in Spain

De Magistris, Tiziana; Gracia, Azucena - In: International journal of consumer studies 38 (2014) 6, pp. 660-669

Persistent link: https://www.econbiz.de/10010510355

Does nutrition information on food products lead to healthier food choices?

Barreiro-Hurlé, Jesús; Gracia, Azucena; Magistris, … - In: Food policy : economics planning and politics of food … 35 (2010) 3, pp. 221-229

Persistent link: https://www.econbiz.de/10008663471

Inter-organizational relationships as determinants for competitiveness in the agrifood sector : the Spanish wheat-to-bread chain

Gracia, Azucena; Magistris, Tiziana de; Albisu Aguado, … - In: Agri-food chain relationships, (pp. 206-219). 2010

Persistent link: https://www.econbiz.de/10008653292

Do millennial generation's wine preferences of the "new world" differ from the "old world"? : a pilot study

Magistris, Tiziana de; Groot, Etiénne; Gracia, Azucena; … - In: International journal of wine business research : IJWBR 23 (2011) 2, pp. 145-160

Persistent link: https://www.econbiz.de/10009244341

Supply chain relationships and SME firms' competitiveness in the Spanish pig-to-cured ham chain

Gracia, Azucena; Magistris, Tiziana de; Albisu, Luis Miguel - In: Journal of international food & agribusiness marketing … 23 (2011) 3, pp. 192-210

Persistent link: https://www.econbiz.de/10009269895

Importance of social influence in consumers' willingness to pay for local food : are there gender differences?

Gracia, Azucena; Magistris, Tiziana de; Nayga, Rodolfo … - In: Agribusiness : an internat. journal 28 (2012) 3, pp. 361-371

Persistent link: https://www.econbiz.de/10009612957

Do virtual reality experiments replicate projection bias phenomena? : examining the external validity of a virtual supermarket

De Magistris, Tiziana; López-Galán, Belinda; Ballco, … - In: Journal of agricultural economics : JAE 73 (2022) 1, pp. 20-34

Persistent link: https://www.econbiz.de/10012821179

Exploring consumers' perception and willingness to pay for "non-added sulphite" wines through experimental auctions : a case study in Italy and Spain

Amato, Mario; Ballco, Petjon; López-Galán, Belinda; … - In: Wine Economics and Policy 6 (2017) 2, pp. 146-154

Although scientific literature is still uncertain towards the real causes that can link headache episodes with moderate wine consumption, a growing proportion of consumers seems to address sulphites as possible culprits. Hence, the objective of this study is to assess consumers' willingness to...

Persistent link: https://www.econbiz.de/10011868317

Exploring consumer preferences and policy implications in local food systems : does taste or labeling matter in honey?

Lopéz-Galán, Belinda; De Magistris, Tiziana - In: Agricultural and Food Economics : AFE 13 (2025) 1, pp. 1-20

This study analyses the influence of geographical origin and taste on honey consumer behavior. First, we explore the influence of geographical origin on consumers' hedonic evaluation of honey. We then assess the influence of geographical origin and taste on their willingness to pay (WTP) for...

Persistent link: https://www.econbiz.de/10015375982

Investigating the price effects of honey quality attributes in a European country : evidence from a hedonic price approach

Ballco, Petjon; Jaafer, Fatma; De Magistris, Tiziana - In: Agribusiness : an international journal 38 (2022) 4, pp. 885-904

Persistent link: https://www.econbiz.de/10013464812