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ECONIS (ZBW)
RePEc
57
Other ZBW resources
7
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5
BASE
3
USB Cologne (EcoSocSci)
3
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1
Sociology of agriculture : technology, labour, development and social classes in an international perspective
Bonanno, Alessandro
(
contributor
)
-
1989
Persistent link: https://ebvufind01.dmz1.zbw.eu/10000796932
Saved in:
2
Small farms : persistence with legitimation
Bonanno, Alessandro
-
1987
Persistent link: https://ebvufind01.dmz1.zbw.eu/10000720956
Saved in:
3
The agricultural and food sector in the new global era
Bonanno, Alessandro
-
1993
Persistent link: https://ebvufind01.dmz1.zbw.eu/10000872104
Saved in:
4
Theories of the state : the case of land reform in Italy, 1944 - 1961
Bonanno, Alessandro
- In:
The sociological quarterly : tsq ; official journal of …
29
(
1988
)
1
,
pp. 131-147
Persistent link: https://ebvufind01.dmz1.zbw.eu/10001062408
Saved in:
5
Some like it healthy : demand for functional and conventional yogurts in the Italian market
Bonanno, Alessandro
- In:
Agribusiness : an internat. journal
28
(
2012
)
1
,
pp. 67-85
Persistent link: https://ebvufind01.dmz1.zbw.eu/10009504465
Saved in:
6
The legitimation crisis of neoliberalism : the state, will-formation, and resistance
Bonanno, Alessandro
-
2017
Persistent link: https://ebvufind01.dmz1.zbw.eu/10011730854
Saved in:
7
Functional foods as differentiated products : the Italian yogurt market
Bonanno, Alessandro
- In:
European review of agricultural economics : ERAE
40
(
2013
)
1
,
pp. 45-71
Persistent link: https://ebvufind01.dmz1.zbw.eu/10009734053
Saved in:
8
Neoliberalism: theory, contradictions and future developments
Bonanno, Alessandro
- In:
Handbook on Social Structure of Accumulation Theory
,
(pp. 190-205)
.
2021
Persistent link: https://ebvufind01.dmz1.zbw.eu/10013203278
Saved in:
9
Globalización del sector agrícola y alimentario
Bonanno, Alessandro
(
contributor
)
-
1994
Persistent link: https://ebvufind01.dmz1.zbw.eu/10000911202
Saved in:
10
Private label expansion and supermarket milk prices
Bonanno, Alessandro
(
contributor
); …
- In:
Journal of agricultural & food industrial organization
3
(
2005
)
2
Persistent link: https://ebvufind01.dmz1.zbw.eu/10002774289
Saved in:
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