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Agricultural productivity in the Latin American and Caribbean (LAC) countries between 1961 and 2001 increased due to market regulation, economic openness, and estate reduction. In the six major sections of this chapter, we analyze the evolution of this productivity as well as the output and...
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Since the global food price crisis between 2007 and 2008, governments in developing countries such as Vietnam have paid more attention to food security issues. The government of Vietnam has issued policies to sustain rice land and imposed restrictions upon the transformation of rice land to...
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Over the last thirty years, economic growth, job creation and poverty reduction rates in Latin America and the Caribbean (LAC) have been much lower than in East Asia. However, thanks to democratization, the end of structural adjustment policies and renewed economic growth since 2002, LAC has...
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