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Costs of Improving Food Safety in the Meat Sector

Jensen, Helen H.; Unnevehr, Laurian J.; Gómez, Miguel I. - 2015

Recently enacted food safety regulations require processors to meet product standards for microbial contamination in meat products. An analysis of the cost-effectiveness of several technological interventions for microbial control in beef and pork processing shows that marginal improvements in...

Persistent link: https://www.econbiz.de/10014054634

No such thing as a free safe lunch : the cost of food safety regulation in the meat industry

Antle, John M. - In: American journal of agricultural economics 82 (2000) 2, pp. 310-322

Persistent link: https://www.econbiz.de/10001482190

The food balance dynamics of the poultry meat

Chetroiu, Rodica - In: Agrarian economy and rural development : realities and …, (pp. 217-221). 2016

The paper performs an analysis of the food balance evolution for poultry meat, taking into account the internal production, imports, exports, consumption levels for this food product. Thus, the food balance had a favourable evolution in the recent years, the market supply of poultry having as a...

Persistent link: https://www.econbiz.de/10011591150

Costs of improving food safety in the meat sector

Jensen, Helen H. - In: Journal of agricultural and applied economics 30 (1998) 1, pp. 83-94

Persistent link: https://www.econbiz.de/10001246275

The direct and indirect costs of food-safety regulation

Ollinger, Michael; Moore, Danna - In: Review of agricultural economics : RAE 31 (2009) 2, pp. 247-265

Persistent link: https://www.econbiz.de/10003848468

Staatliches Verbot des Einkaufs von Lebensmitteln und Agrarerzeugnissen unterhalb der Produktionskosten : Erfahrungen in Spanien, Frankreich und Italien sowie Einschätzungen zu ein...

Forstner, Bernhard - 2023

Kern dieses Working Papers ist die Prüfung eines staatlichen Kaufverbots von Agrarerzeugnissen und Lebensmitteln unterhalb der Herstellungskosten. In Deutschland gibt es seit ein paar Jahren eine erhebliche politische Diskussion hierzu, die sich schließlich im Koalitionsvertrag der...

Persistent link: https://www.econbiz.de/10014334579

Is Meat Too Cheap? Towards Optimal Meat Taxation

Funke, Franziska; Mattauch, Linus; Bijgaart, Inge van den; … - 2021

Livestock is known to play a significant role in climate change and to negatively impact global nitrogen cycles and biodiversity. However, economically efficient policies for regulating meat production and consumption are under-researched. In the absence of first-best policy instruments for the...

Persistent link: https://www.econbiz.de/10013240815

Cultured Meat and Dairy as a Game-Changing Technology in the Agricultural and Food Transition in the EU : What Role for Law?

Verschuuren, Jonathan - 2023

The EU is on the eve of an agricultural and food transition aimed at reducing harmful environmental and climate impacts of agriculture and at reducing negative health impacts of unhealthy food. Much attention is focused on animal based food, especially meat and dairy. The emergence of cultured...

Persistent link: https://www.econbiz.de/10014357251

Risk Shifting via Partial Vertical Integration : Beef Packers’ Acquisition of Slaughter Cattle

Taylor, C. Robert - 2022

Partial vertical integration of many food and agricultural industries, especially beef packers’ acquisition of slaughter cattle, increasingly raises competition and fairness issues for the non-integrated residual market. While market foreclosure may be a central antitrust concern with full...

Persistent link: https://www.econbiz.de/10014237120

Lage und Entwicklungsprobleme der weißrussischen Fleischwirtschaft

Hockmann, Heinrich; Kashtanova, Elena G.; Kowschik, Sergej - 2002

weißrussischen Fleischwirtschaft unter besonderer Berücksichtigung der Rahmenbedingungen im Agrarsektor diskutiert. Die Ziele der … Untersuchung waren es, die ablaufenden Prozesse in der Fleischwirtschaft darzustellen, die Ursachen aufzudecken und … Situation der weißrussischen Fleischwirtschaft sowohl durch einen Rückgang der Produktionseffizienz in den Unternehmen und als …

Persistent link: https://www.econbiz.de/10009755910