This paper studies the political economy of relief aid allocation using empirical evidence from relief programs after a major cyclone (Gafilo) hit Madagascar in March 2004. Relief was provided by the Government of Madagascar as well as local and international aid agencies. Aid allocation was...

Local capture of public expenditures is an important problem for service delivery and poverty reduction in developing countries. Standard anticorruption institutions may not be effective, as these tend often to be corrupt themselves. This paper analyses the impact of monitoring and infirmation...

This paper investigates how the choice of public expenditure instrument is affecting capture in the public education sector. We analyze data on two public funding schemes in Madagascar. We find that there is much more capture of in-kind transfers than of cash transfers. Capture of both...

The apparent mismatch between countries receiving Adaptation-related Climate Change Financing (ACCF) and those most vulnerable to climate change is a concern which is the motivation for this research. This paper examines the determining factors of receiving ACCF for sub-Saharan African countries...

In the aftermath of the world food price crisis, the issue of food and nutrition security has received a high level of political attention and the international donor community has repeatedly underlined its commitment to combat hunger in the world. In order to enhance the effectiveness of the...

Agricultural value chains, particularly in the developing world, have been going through drastic changes over the past decades. Differences in world market participation and access to value chain technologies might however have resulted in uneven experiences across countries. In this paper, we...

Based on unique primary surveys, we study dairy transformation processes in East Africa, specifically in Ethiopia and Uganda. Evidence on transformation and differential paths followed in doing so in these countries is often limited due to a lack of data. We note significant changes in the dairy...

There is a vigorous debate on the liberalization of heavily regulated agricultural markets in India. A crucial institutional characteristic is the role of state regulated brokers in wholesale markets. Relying on data from a unique survey in Uttarakhand, a state in North-India, we find that...

Food quality has become an important detfirminant of success in global food trade and growers for international markets have to continuously adjust to buyers' requirements. It is however not clear to what extent there is a demand for food quality - and how much buyers are willing to pay for it -...

During the past decades the global food system changed dramatically with increased trade in high-value food products, increased exports from developing countries, increased consolidation and dominance of large multinational food companies, and increased proliferation of public and private food...