Showing 1 - 10 of 1,063
This paper provides non-parametric estimates of the relation between nutrient intake and age for Czechoslovak individuals, as a function of characteristics of both the individual and the household she lives in, on the basis of household purchases. Results show no significant difference between...
Persistent link: https://www.econbiz.de/10010297727
In this paper we reassess the food consumption and dietary impact of the regimes of food and food price control and … eventually, food rationing, that were introduced in Britain during the First World War. At the end of the War the Sumner … workers' households. We also find that the price controls were particularly effective in changing the pattern of food spending …
Persistent link: https://www.econbiz.de/10010278730
The paper is a documentation of a (non-representative) survey on the food situation of households in the Grodno region …, Belarus. It covers the year between September 2000 and August 2001. The focus of the survey was on the sources of food in the … well balanced diet based on potatoes and vegetables as the main staple food. 75 percent of the households use small land …
Persistent link: https://www.econbiz.de/10010299329
Nach der ersten in Bezug auf Alter, Geschlecht, Bildung und regionale Verteilung repräsentativen On-line-Befragung der Bevölkerung in Deutschland zu ihrem Einkaufs-, Ernährungs- und Kochverhalten sowie zur Krisenfestigkeit des Ernährungssystems während des Lockdowns im April 2020 (Busch et...
Persistent link: https://www.econbiz.de/10012290040
underpin a survey estimate. This study leverages a recent randomized food consumption survey experiment in Tanzania to shed … household food consumption. …
Persistent link: https://www.econbiz.de/10011759075
In order to explain the growth of obesity in industrialized and transition economies, a behavioral approach to food … intake and overconsumption of calories is presented. It is argued that changes in food consumption patterns are one of the … main drivers behind the imbalance of calories consumed and calories spent. The inclusion of new types of food in the …
Persistent link: https://www.econbiz.de/10010286739
The increasing demand for halal products, including goods and services, every year, especially for food and beverages …, it has resulted in an increase in producers of halal food and beverages in both Muslim and non-Muslim countries. In … restaurants and hotels that serve food and drinks that are not certified halal. There are still many food, medicinal and cosmetic …
Persistent link: https://www.econbiz.de/10014280281
of Nutrition and Agriculture also focuses on healthier and balanced diets in its reduction and innovation strategy. By …
Persistent link: https://www.econbiz.de/10015327153
taboos for particular foods. One natural question to ask is whether such food cultures matter in an economic sense. In … inter-state migrants within India consume fewer calories per Rupee of food expenditure compared to their non … on culture: that migrants make nutritionally-suboptimal food choices due to cultural preferences for the traditional …
Persistent link: https://www.econbiz.de/10010369062
We investigate the impact of increases in wheat flour prices on household food security using unique nationally … distributions of several food security measures. UQR estimates reveal that the negative marginal effect of a price increase on food … consumption is two and a half times larger for households that can afford to cut the value of food consumption (75th quantile …
Persistent link: https://www.econbiz.de/10010282217