Seasonal variations in agriculture is a major contributor to undernutrition in many agrarian economies. While recent studies have highlighted the role of markets in improving nutrition, the relative importance of markets in smoothing food consumption across seasons remains largely unexamined....

With a strong global commitment to ending food insecurity and malnutrition, policymakers are increasingly grappling with how to make smallholder agriculture nutrition-sensitive. While the need to address these problems on multiple fronts is widely recognized, there is limited evidence on the...

Widespread food insecurity remains a daunting challenge in Africa, despite significant gains in global efforts to eliminate hunger over the last three decades. This paper examines the effects of easing trade across borders – through reductions in documents, time, and costs to export and import...

Improving social welfare in the developing world remains a top priority on the global development agenda, as policymakers and international development partners worldwide strive to meet the Sustainable Development Goals by 2030. Using data on 40 African countries over the period 2010-2015, this...

This paper empirically investigates the effect of inflation uncertainty on domestic investment in Ghana. In addition, it investigates the differential impacts of permanent and transitory inflation uncertainty on investment in Ghana. Inflation uncertainty was measured using the conditional...

Carbon farming, particularly soil carbon climate strategies, has emerged as a popular tool in addressing climate change and variability in worldwide agriculture. Yet, there is a paucity of evidence on its application, and even more so, limited evidence exists on the welfare impacts in developing...

In many developing countries, food environments are changing rapidly. One emblematic trend is the proliferation of supermarkets and other modern retailers. While changing food environments likely influence the types of foods supplied and consumed, research on the implications for people's diets...

The conventional economics literature equates welfare with consumption‐based utility, neglecting the psychological effects of uncertainty and fear of the future on well‐being. In this study, we examine how food insecurity relates to changes in subjective well‐being within a comparative...

Empirical findings explaining the wage-price nexus in Bangladesh are diverse and conflicting. A proper understanding of the relationship between food prices and farm wages is essential for planning policies in support of the wellbeing and food security of the rural poor. In exploring the link...