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Case Studies - A Case Study in the Marketing of "Wolf-Friendly" Beef
Aquino, Helen L.; Falk, Constance L. - In: Review of agricultural economics : RAE 23 (2001) 2, pp. 524-537
Persistent link: https://www.econbiz.de/10006976273
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Testing a Visual Display to Explain Small Probabilities
Weinstein, Neil D.; Sandman, Peter M.; Hallman, William K. - In: Risk analysis : an international journal 14 (1994) 6, pp. 895-896
Persistent link: https://www.econbiz.de/10006867002
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Why People Believe They Were Exposed to Biological or Chemical Warfare: A Survey of Gulf War Veterans
Brewer, Noel T.; Lillie, Sarah E.; Hallman, William K. - In: Risk analysis : an international journal 26 (2006) 2, pp. 337-346
Persistent link: https://www.econbiz.de/10006808358
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Who Does the Public Trust? The Case of Genetically Modified Food in the United States
Lang, John T.; Hallman, William K. - In: Risk analysis : an international journal 25 (2005) 5, pp. 1241-1252
Persistent link: https://www.econbiz.de/10006811205
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Consumer Risk Perceptions and Marketing Strategy: The Case of Genetically Modified Food
Phillips, Diane M.; Hallman, William K. - In: Psychology & marketing 30 (2013) 9, pp. 739-748
Persistent link: https://www.econbiz.de/10010155060
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Understanding consumer interest in organics : production values vs. purchasing behavior
Bellows, Anne C.; Onyango, Benjamin; Diamond, Adam; … - In: Journal of agricultural & food industrial organization 6 (2008) 1, pp. 1-28
Persistent link: https://www.econbiz.de/10009949081