A 20. század végére globális termelési és kereskedelmi rendszerek alakultak ki az élelmiszergazdaságban. Ezek alapvető jellemzője, hogy a korábban általá-nosan alkalmazott piacvédelmi rendszerek lebomlásával párhuzamosan egyre inkább a termékek ára és minősége válik...

A kutatás célja az, hogy áttekintést adjunk a magyarországi eredetű élelmiszertermékek piaci részesedéséről a hazai kiskereskedelemben. A Magyarországon tevékenykedő legnagyobb – három hazai és kilenc nemzetközi tulajdonú – kiskereskedelmi lánc egy-egy véletlenszerűen...

Understanding consumer behaviour is a necessary precondition for a targeted communication strategy. The behaviour is a complex phenomenon and research needs to undertake a rigorously apply sophisticated methods. This article entails the combined utilisation of categorical principal component...

A tanulmány szakértői becsléseken alapuló modellszámítások segítségével, az árköltség- fedezet-nyereség modell alkalmazásával, valamint beruházásgaz daságossá gi mutatók (NPV, IRR) felhasználásával, szimulációs elemzésekkel vizsgálja egy 30 ezer liter pálinka...

This paper intends to shed some light upon the changes in farm incomes in Hungary as a result of the country’s accession to the EU in 2004. Subsidies for arable farms increased by 20 percent over three years. The highest degree of increase is observed in the case of arable farms. In terms of...

This paper, whilst preliminary and descriptive, highlights some significant changes in the structure of the Hungarian national farm around the time of EU accession, based on an examination of farm-level data. Between 2002 and 2005 gross value of total production changes little, but direct...

The accession of Hungary to the European Union (EU) in 2004 was expected to lead to price convergence to the EU levels. The influence of national and EU policies on Hungarian producers and consumers is important as they were facing a new situation. Consumers’ welfare depends on the...

Over fifteen years have elapsed since the transition from the centrally planned economic system started in the early 1990âs. During this time agricultural and rural areas of Central and Eastern Europe have undergone profound structural changes with wide variations in the degree of...

This paper focuses on the estimation of changes in economic welfare (real income) on different groups (income deciles) of Hungarian and Romanian consumers following food price changes as a result of accession to the European Union (EU) in 2004 and 2007. It identifies in both countries those...