The study has assessed the levels of literacy, health, income and livelihood security of the fisherfolk in India by taking a sample of 4555 fisher households selected from six fisheries sectors (marine capture, inland capture, mariculture, fresh water and brackish water aquaculture and marketing...

The extensive urbanization and intensive tourism coupled with heavy siltation have adversely affected fisheries in the lakes of Kashmir. The study has found the trends in fish production and the stakeholders willingness to pay (WTP) for growth and sustainability of traditional and choiced...

Asian countries contribute nearly 90 per cent to global production of culture fisheries. Diversification of species is not happening in fish culture because of the high value shrimp commands in the export market. Shrimp farming is on the increase in all the major shrimp-producing Asian...

Bio-diesel has become more attractive recently because of its environmental benefits and it is derived from renewable resources, bio degradable and non-toxic in nature. Several bio-diesel production methods have been developed, among which transesterification using alkali catalyst gives high...