As microbrew beers have become more popular, the intrinsic characteristics of beer have become more important in consumer purchasing decisions. We identify sensory properties that influence consumers’ willingness to pay for beer using a contingent valuation model that includes subjective...

With increasing environmental concerns, increasing population, changing tastes and preferences of consumers towards healthier foods, and with more food safety requirements, agronomic practices have changed gradually to provide not only food and fiber but also public goods and other beneficial...

Multiple studies have estimated factors influencing cover crop adoption which include control weed population (Ngouajio et al. 2002), increased soil health (Santhi Wicks and Richard Howitt, 2005), and increased productivity (Johannes M. S. Scholberg, Santiago Dogliotti, Lincoln Zotarelli, Corey...

We investigate dynamic market reactions from harmful events using phase space reconstruction to analyse nonlinear dynamical systems. Phase space reconstruction analysis is applied to US beef consumption data, demonstrating market deviations and transitions from plausible, stable consumption...

The impact of meat product recall events on consumer demand (beef, pork, poultry, and other consumption goods) in the USA is tested empirically. Beef, pork, and poultry recall indices are constructed from both the Food Safety Inspection Service's meat recall events and from newspaper reports...

"Apple maggot is an economically important apple pest that is native to the East Coast of North America, including Canada and the United States. Introduced to the West Coast of the United States in 1979, the pest is spreading rapidly in the region, threatening the major apple production area of...

Previous research on meat demand has generally used highly aggregated data (across time, products and consumers). However, meat products across species are likely stronger substitutes than some products from the same species. Further, demand for specific meat products would be expected to...

Socioeconomic determinants are investigated for both the likelihood of consuming fastfood and household expenditure on fastfood using the 1994-98 USDA Continuing Survey of Food Intakes by Individuals. The logit model is used to estimate an empirical relationship between probability an individual...