Supplemental class materials links for the Debertin books available through ageconsearch.

In this article we suggest that rising quality requirements are key factors for the redesign of food chains. We argue that the food supply proceeds through pyramidalhierarchical strategic networks coordinated by powerful focal firms. These firms choose a quality strategy and employ chain quality...

Xi Chen acknowledges generous Doctoral Research Grant from the Institute for the Social Sciences at Cornell University and precious data set provided by the Development Strategy and Governance Division at IFPRI. Conference Travel Grant provided by the Department of Applied Economics and...

Raising the incomes of agricultural households is central to reducing poverty in Uganda. In many areas of the country agriculture has encroached into marginal or fragile lands, leaving little room for the expansion of agricultural lands (Kraybill, Bashaasha, and Betz 2009). Additionally, soil...

This paper evaluates farmers’ willingness to pay (WTP) for the vegetative propagated orange fleshed sweetpotato (OFSP) planting material that is many times considered as a public good. Famers’ WTP for OFSP vines was elicited by conducting a real choice experiment (RCE) among 121 small...

The International Food and Agribusiness Management Review is published quarterly by IFAMA. www.ifama.org

Includes: JAAE Manuscript Submission Guidelines; Back Cover; Southern Agricultural Economics Association Executive Committee; Membership and Subscription Information

Includes: Front Cover, Table of Contents, Editorial Information

Since late 2010 and continuing into 2011, price volatility, in relation to basic agricultural commodities, has occupied center stage on the agendas of decision makers. An additional concern has been uncertainty about a new global economic crisis in the wake of the macroeconomic difficulties...