Showing 1 - 10 of 79
In the past decades, demand for niche products (including organic, natural, and locally produce) has grown dramatically. Previous literature has shown that people bought organic and natural fresh produce because they perceived the products to be healthier and more nutritious. For locally...
Persistent link: https://www.econbiz.de/10011125351
Previous literature has shown that potential buyers use a reference price or product to form their opinion about the value of a new product. Therefore, the pricing decision is an interactive process. We investigate the two generalizations of the cross-price effect (the neighborhood price effect...
Persistent link: https://www.econbiz.de/10010776894
The rapid income per capita of Chinese consumers and increasing demand for nearly all agricultural products have attracted western food industries to focus on this booming and huge market. This research investigated the perspectives of western food products in China's market, with focus on one...
Persistent link: https://www.econbiz.de/10010916030
Pricing decisions for new product are always challenging due to limited information such as market needs and competition. Contingent valuation is a widely used technique to elicit value for new products or non-market goods. Previous literature has shown that potential buyers use a reference...
Persistent link: https://www.econbiz.de/10010916067
Surveys were conducted in four cities in China to study Chinese consumers’ knowledge, perception and willingness to pay for different type of orange juice products. Results show that consumers were willing to pay for healthier orange juice produce with high percentage of juice contents.
Persistent link: https://www.econbiz.de/10011069910
Human behaviours are driven by two different types of motives: implicit and explicit motives. Psychologists have developed two main tools, namely time pressure and cognitive load, to disentangle the two motives. It implies that the values of willingness to pay (WTP) are sensitive to time...
Persistent link: https://www.econbiz.de/10011155526
While the development of empirical models of seller conduct abound, arguably less attention has been paid to the development of empirical models of buyer conduct. This is especially problematic in studies of food and agricultural industries where high buyer concentration along the supply chain...
Persistent link: https://www.econbiz.de/10008502449
Guiding ideology and objective of new agricultural science and technology service system in Beijing City are introduced based on the development status of agricultural science and technology service system in Beijing. Then, the six components of new agricultural science and technology service...
Persistent link: https://www.econbiz.de/10008546923
Contingent valuation (CV), choice experiment (CE) and experimental auction (EA) or the combinations of the three methods are often used by researchers to elicit consumer willingness to pay for food attributes (food labels). One concern about using these approaches is that quality attributes of...
Persistent link: https://www.econbiz.de/10005476736
Replaced with revised version of paper 06/26/06.
Persistent link: https://www.econbiz.de/10005483706