Showing 1 - 10 of 15
In the 1990s, prior to its accession to the WTO, China dramatically reduced market distortions in its agriculture. We use panel data of 10,488 households from 1989 to 2000 and ask whether these reforms improved the welfare of rural Chinese households measured by the share of calories from...
Persistent link: https://www.econbiz.de/10010916111
China underwent tremendous agricultural market reforms in the 1990s prior to its accession to the WTO, drastically decreasing domestic market distortions. We ask whether these reforms have led to agricultural commercialization and have improved the welfare of rural Chinese households measured by...
Persistent link: https://www.econbiz.de/10010916443
In this paper we first study where food purchases are made by SNAP recipients in comparison to eligible and ineligible non-SNAP recipients. Particularly, we analyze whether SNAP recipients use retail food outlets which generally have lower prices and how far they travel to purchase food. We next...
Persistent link: https://www.econbiz.de/10011068736
Field experiment data were used to study the effect of numeric calorie labels in two fullservice restaurants. Ultimately, both field experiments, despite using different experimental designs, reached the same conclusion: the numeric calorie label had no significant effect on total caloric...
Persistent link: https://www.econbiz.de/10010914279
Consumers are becoming increasingly interested in how their food is produced. Many studies have focused on consumers’ preferences and willingness-to-pay for specific production method claims; however, few studies have asked consumers to prioritize (rank) the importance of different production...
Persistent link: https://www.econbiz.de/10011068795
Current research has focused on whether nutrition labeling and pricing policies (i.e., soda taxes) influence food decisions; however, less attention has been given to how peers influence one’s food decisions. This study uses sales receipts from a full-service restaurant to take a closer look...
Persistent link: https://www.econbiz.de/10011070015
type="main" xml:lang="en" <p>Using field experiment data, we compare the effectiveness of calorie labels to a “fat tax” at reducing calories ordered. Results from a structural model of consumer demand show that numeric labels did not influence food choice, but symbolic traffic light labels...</p>
Persistent link: https://www.econbiz.de/10011037409
The Ifamr is published quarterly by IFAMA. www.ifama.org
Persistent link: https://www.econbiz.de/10011142495
The rate of return to ownership of California dairy quota is about 27% per year-well above that of typical financial assets, but in line with other measured returns to agricultural quotas. Ownership of dairy quota does not contribute positively to total variation of typical portfolios, including...
Persistent link: https://www.econbiz.de/10005215254
The Agreement on the Application of Sanitary and Phytosanitary (SPS) Measures provides guidelines for countries to protect domestic production from pests and diseases. The guidelines permit consideration of consumer welfare. We find an optimal set of SPS measures considering total welfare and...
Persistent link: https://www.econbiz.de/10005291239