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Food processing industry copes with high logistical demands from its customers. This paper studies a company changing to more customer (order) driven manufacturing. In order to help decide which products should be made to order and which made to stock, a frame is developed and applied to find...
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Supply chain management in hospitals has been relatively ignored. Due to tight budget constraints attention has been turned to the supply of materials as a possibility to cut costs. This paper describes the operational logistical relation between a hospital an its supplier of gasses and suggests...
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