Global agriculture consumes substantial resources and produces significant pollution. By shifting its production to new locations, and inducing changes in technology and input use, trade has a substantial impact on environmental sustainability of the world's food systems, but due to suboptimal...

Handelsbeschränkungen; Exportkontrollen; Ernährungskrisenpolitik; Länder der ehemaligen Sowjetunion; Funktionsfähigkeit von Agrarmärkten; Effizienz von Wertschöpfungsketten für Nahrungsmittel; Preistransmission; Preisvolatilität; Wetterextreme; Globale Ernährungssicherheit

This report assesses the competitive position of the European Union (EU) agri-food sector in the world market by examining the influence and scope of policies affecting competitiveness. Considering recent Common Agricultural Policy (CAP) changes, the method combines a value-chain approach with...

This report assesses the competitive position of the European Union (EU) agri-food sector in the world market by examining the influence and scope of policies affecting competitiveness. Considering recent Common Agricultural Policy (CAP) changes, the method combines a value-chain approach with...