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As small finns grow from employing just a few people to employing 10 or more, there is an increasing need for more fonnalized human resource management practices. The purpose of this study was to determine to what extent managers of florist crop production finns used formalized human resource...
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Success of small business requires enlightened leadership by managers consisting of establishing organizational vision and gaining commitment to the vision. Other . success characteristics include customer orientation, performance driven, cost effective, fast and flexible, and a commitment to...
Persistent link: https://www.econbiz.de/10009653858
Agricultural studies have often differentiated and estimated different technologies within a sample of farms. The common approach is to use observable farm characteristics to split the sample into several groups and subsequently estimate different functions for each group. Alternatively, unique...
Persistent link: https://www.econbiz.de/10004979512
The spread of Asian Soybean Rust (ASR) represents a real threat to the U.S. soybean sector. We assess the potential impacts of ASR on domestic soybean production and commodity markets as well as the competitive position of the US in the soybean export market. We develop a mathematical stochastic...
Persistent link: https://www.econbiz.de/10004979518
Corn ethanol plants consume large amounts of corn and their location has the potential to alter local crop prices and surrounding agricultural land values. The relationship between ethanol plant location and agricultural land prices is examined using data obtained from the Agricultural Credit...
Persistent link: https://www.econbiz.de/10004979520
The production and profit impacts of recombinant Bovine Somatotropin (rbST) on select New York dairy farms were estimated using data over the years 1994 through 2004, by comparing matching farms which use and do not use rbST. The use of rbST increases milk production per cow and decreases the...
Persistent link: https://www.econbiz.de/10004979521
Since the inception of Pro-Fac Cooperative (PF) in 1960, the cooperative has undergone significant structural and organizational changes. The PF case presents a unique opportunity to examine the changes in the processed fruit and vegetable industry and the strategies adopted by a producer-owned...
Persistent link: https://www.econbiz.de/10004979526