Agricultural input supply and marketing cooperatives are an important part of North Dakota's agricultural economy. North Dakota agricultural cooperatives purchase and merchandise feed and food grains, maintain inventories of farm inputs, and provide specialized services. In 2004, 224 farm...

This paper examines the profitability of a balanced sample of 58 North Dakota farm supply and grain marketing cooperatives over the period 2003– 2007. Our findings reveal that increased liquidity tended to allow farm supply cooperatives to operate more efficiently, but reduced the...

Cooperatives are a vital component of the North Dakota economy. Owned by their customers or by privately-held firms, cooperatives provide a variety of goods and services to North Dakota. Based on data provided by the North Dakota Secretary of State, 332 businesses operating in North Dakota...

The United Spring Wheat Processors cooperative was formed in 1996 as a value-added processor of hard red spring wheat. It obtained equity from members in a series of three funding drives, used to operate a par-baked dough baking facility in McDonough, GA. Though the cooperative achieved some...

The objective of this research is to assess the financial performance of North Dakota farm supply and grain handling cooperatives between 2002 and 2006. Audited financial statements from 120 cooperatives were used. Various financial variables are tested as determinants of profitability....

In 2005, North American Bison Cooperative formed a contractual alliance with North Dakota Natural Beef, LLC. The alliance was formed in order to enable the cooperative to enhance returns from its physical and managerial assets by entering the natural beef market. This case describes the...

Consolidation and industrialization are increasingly important factors affecting the level of membership in cooperative businesses. This article presents information about the development of the dairy industry in North Dakota and its effect on Cass- Clay Creamery, a farmer-owned dairy...

The decision discussed in this case is to examine the advantages and disadvantages of restructuring Dakota Growers Pasta. Cook’s life cycle taxonomy of cooperatives is used to explain how the cooperative moved throughout its life until it restructured as a closely-held organization. The...