Az elmúlt években mind a közbeszédben, mind az oktatáspolitikai stratégia főbb irányait kereső dokumentumokban egyre gyakrabban vetődik fel a túlképzés fogalma. Az agrár-felsőoktatási intézmények sokszor szerepelnek azok között, melyek – a vélelmezők szerint –...

The aim of this research was to determine the effects of different factors of production (farm management strategy, veterinary management, physical farm conditions, and breeding technology) on the performance of Hungarian pig breeding farms. Performance is defined in a broad sense, reflecting...

The IFAMR is published quarterly by the International Food and Agribusiness Management Association. www.ifama.org

Over the last few decades Hungarian higher education has been radically transformed, and this transformation was implemented to counter the backwardness that previously plagued the education system. Agricultural education in particular was part of this transformation process, which included the...

The Hungarian meat-market can be characterised by intensive transitions both in market actors and product-structure. There is a decrease in the consumption of pork and at the same time in this category an increase in the share of processed meat products. There are also increasing differences in...

A 20. század végére globális termelési és kereskedelmi rendszerek alakultak ki az élelmiszergazdaságban. Ezek alapvető jellemzője, hogy a korábban általá-nosan alkalmazott piacvédelmi rendszerek lebomlásával párhuzamosan egyre inkább a termékek ára és minősége válik...

Based on analysis of a time series of Revealed Comparative Advantage (RCA) indicator and Relative Trade Advantage Index the performance of Hungarian agriculture and food industry has declined rapidly during the last fifteen years. This fact highlights the importance of searching new paradigms in...