This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions …

1. Introduction -- 2. Structure of agriculture -- 3. The Food industry -- 4. Food value chains -- 5. The position of … agriculture -- 6. Agricultural and trade policy -- 7. Markets -- 8. Consumers and consumption -- 9. Resources -- 10 Food supply … and defines over 80 contemporary ‘megatrends’ in agriculture and the food market that can be empirically documented and …

control have emerged. This book looks at labor in agriculture and food in a global era by studying salient characteristics of …