The farmers spend much of their time with technical issues and routine tasks related to the production process. The administrative aspects of rural activities are usually relegated to a second plane. Thus, planning, information and knowledge acquisition, and development of strategies for...

In Brazil, coffee is one of the most important crops, particularly regarding job creation and foreign exchange. Since its introduction in the country in 1727, in the North region, the coffee cultivation is spread over much of the Brazilian territory. Over nearly 300 years, coffee production has...

A major concern of the Brazilian coffee growers is closely related to the quantitative and qualitative impacts on the coffee sector as a result of possible climate changes, particularly regarding the production of Arabica coffee varieties, which have better beverage quality. This is because low...