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Aquaculture species are being domesticated and improved through genetic enhancement. Despite the benefits of improved fish in terms of increased production, there are risks associated with conservation of biodiversity when the introduced strains/species escape in natural waters. This is...
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There are over 1 300 species of cyprinids in Asia, which form an important part of the world™s aquatic biodiversity. Aquaculture and capture fisheries involving cyprinids are a vital part of the livelihoods of many millions of people in this region. The production of carps from aquaculture in...
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