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Source-differentiated analysis of exchange rate effects on US beef imports

Jones, Keithly G.; Muhammad, Andrew; Mathews, Kenneth Harry - In: International journal of trade and global markets 6 (2013) 4, pp. 406-420

Persistent link: https://www.econbiz.de/10010199099

Characteristics and hedonic pricing of differentiated beef demands

Hahn, William F.; Mathews, Kenneth Harry - In: Agricultural economics : the journal of the … 36 (2007) 3, pp. 377-393

Persistent link: https://www.econbiz.de/10003548818

The impact of BSE on US exports of beef and pork

Taha, Fawzi A.; Hahn, William F. - In: Agribusiness : an internat. journal 30 (2014) 1, pp. 5-16

Persistent link: https://www.econbiz.de/10010339263

Long-run impacts of trade shocks and export competitiveness : evidence from the U.S. BSE event

Chen, Chen-ti; Crespi, John M.; Hahn, William F.; … - 2019

Persistent link: https://www.econbiz.de/10012387726

Regional and plant-size impacts of COVID-19 on beef processing

Bina, Justin D.; Tonsor, Glynn T.; Schulz, Lee L.; … - In: Food policy : economics planning and politics of food … 108 (2022), pp. 1-10

Persistent link: https://www.econbiz.de/10013332255

The effects of T-TIP market access reform on EU beef import demand

Countryman, Amanda M.; Muhammad, Andrew - In: Journal of agricultural & food industrial organization 15 (2017) 1

Persistent link: https://www.econbiz.de/10011705670

Effects of tariff concessions on Japanese beef imports by product and source

Muhammad, Andrew; Countryman, Amanda M.; Heerman, Kari E. R. - In: Agricultural and resource economics review : ARER 47 (2018) 1, pp. 158-177

Persistent link: https://www.econbiz.de/10012062686

Implications of KORUS on US beef in South Korea

Muhammad, Andrew; Thompson, Jada M.; DeLong, Karen L. - In: International journal of trade and global markets 13 (2020) 4, pp. 378-393

Persistent link: https://www.econbiz.de/10012534593

Factors affecting Chinese consumers' beef purchase frequency

Dahal, Bhishma R.; DeLong, Karen L.; Gao, Shijun; … - In: Agribusiness : an international journal 41 (2025) 2, pp. 521-543

Persistent link: https://www.econbiz.de/10015373885

Willingness to Pay for Tennessee Beef among Tennessee Consumers

Dobbs, Leah; Jensen, Kimberly; Leffew, Megan; English, … - Southern Agricultural Economics Association - SAEA - 2015

This study examines willingness to pay among consumers in five metropolitan areas in Tennessee for steaks and ground beef produced in Tennessee. Consumers are willing to pay a positive premium for Tennessee beef. The choice of shopping outlets for Tennessee beef is also examined. Demographics,...

Persistent link: https://www.econbiz.de/10011125339