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According to the investigation data from 81 edible agricultural products enterprises in Sichuan Province, the influence factors of establishing quality tracing system are empirically analyzed from four aspects, including the enterprise features, the attitudes of operators, management and market...
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According to the investigation results of 70 green food enterprises in Sichuan Province, the strategic targets of enterprises implementing green food certification are discussed by borrowing ideas from the Balanced Score Card. Balanced Score Card index system is selected and improved according...
Persistent link: https://www.econbiz.de/10009203245
According to the investigation results of 70 green food enterprises in Sichuan Province, the strategic targets of enterprises implementing green food certification are discussed by borrowing ideas from the Balanced Score Card. Balanced Score Card index system is selected and improved according...
Persistent link: https://www.econbiz.de/10009216601
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