Global warming is perceived as one of the biggest global health risks of the twenty-first century and a threat to the achievement of sustainable (economic) development; especially in developing countries, climate change is believed to further exacerbate existing vulnerability to disease and food...

Responding to climate change and avoiding irreversible climate tipping points requires radical and drastic action by 2030. This urgency raises serious questions for energy companies, one of the world’s largest emitters of greenhouse gases (GHGs), in terms of how they frame, and reframe, their...

Significant economic growth in marine fishing is thought to have the prospective outpace the development rate of global economy, increasing the production of greenhouse gas emissions as by-products increase. China, the largest emitter, intends to decouple marine capture fisheries from greenhouse...