Showing 1 - 10 of 305
This paper investigates preference heterogeneity of wine consumers by using latent class models based onattitudinal questions. Such responses turn out to be an important source of additional information when the goalis to identify different groups of people with a similar wine preference...
Persistent link: https://www.econbiz.de/10009443205
This paper investigates preference heterogeneity of wine consumers by using latent class models based on attitudinal questions. Such responses turn out to be an important source of additional information when the goal is to identify different groups of people with a similar wine preference...
Persistent link: https://www.econbiz.de/10005807895
The aim of this article is to evaluate Italian consumers’ acceptance and willingness to purchase GM foods based on the type of benefit (input vs output trait) and product (plant based vs animal based).Two surveys were administered in two consecutive years (2004 and 2005) and the data used to...
Persistent link: https://www.econbiz.de/10009444842
The aim of this article is to evaluate Italian consumers’ acceptance and willingness to purchase GM foods based on the type of benefit (input vs output trait) and product (plant based vs animal based). Two surveys were administered in two consecutive years (2004 and 2005) and the data used to...
Persistent link: https://www.econbiz.de/10010913491
New Zealand houses are cold, damp, and poorly insulated by international standards. Our substandard housing stock has negative effects on health, quality of life, productivity, winter air quality, energy use and transmission. Investment in home energy efficiency is below the socially optimal...
Persistent link: https://www.econbiz.de/10009324273
Persistent link: https://www.econbiz.de/10011275483
Overall wine consumption in Spain is decreasing while, at the same time, Designation of Origin (DO) wine consumption is increasing gradually. This study examines Spanish DO wine consumer behaviour through stated preferences (SP) and revealed preferences (RP) data. Part-worth utilities are...
Persistent link: https://www.econbiz.de/10005503321
This paper studies multiple attributes of pork production and analyses the trade-offs that consumers make between them. Results show that without considering the trade-offs, animal welfare and food safety are on average perceived as the most important attributes. However, including trade-offs,...
Persistent link: https://www.econbiz.de/10005513428
The objective of this paper is identify the determinants of reaction to decoupling, focusing, in particular, on farm strategies and investment behaviour both on-farm and off-farm investment. The paper analyses a sample of 248 farm-households located in 8 EU countries, using decision tree...
Persistent link: https://www.econbiz.de/10005522160
This study evaluates consumer acceptance of different GM applications in the pork production chain. In general, results indicate that consumers prefer conventional pork over pork for which genetic modification was applied. However, the negative impact of the GM applications is compensated by...
Persistent link: https://www.econbiz.de/10005522269