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Consumer Uses and Evaluation of Texas Fresh Early Oranges

Connolly, Chan C.; Degner, Robert L.; Nichols, John P. - Agricultural and Food Policy Center (AFPC), Department … - 1973

Persistent link: https://www.econbiz.de/10009203355

A Consumer Test of Citrus Drinks made from Comminuted Whole Citrus Fruit

Nichols, John P.; Degner, Robert L.; Connolly, Chan C.; … - Agricultural and Food Policy Center (AFPC), Department … - 1972

Persistent link: https://www.econbiz.de/10009203356

A Consumer Test of Canned Seasoned Salad Tomatoes

Degner, Robert L.; Connolly, Chan C.; Nichols, John P.; … - Agricultural and Food Policy Center (AFPC), Department … - 1972

Persistent link: https://www.econbiz.de/10009203362

Retail Test Marketing and Consumer Evaluation of Frozen Lamb

Sporleder, Thomas L.; Branson, Robert E. - Agricultural and Food Policy Center (AFPC), Department … - 1971

Persistent link: https://www.econbiz.de/10009203380

Household Level Lamb Consumption Patterns

Williams, Gary W.; Capps Jr., Oral - Agricultural and Food Policy Center (AFPC), Department … - 2005

This report is an analysis of the ACNielsen HomeScanTM data for lamb purchases stratified or sliced by several demographic characteristics of the purchasing households, including: (1) household size; (2) household income; (3) age of the household food preparer; (4) employment status of the...

Persistent link: https://www.econbiz.de/10009203365

The Effect of Grade on Retail Sales of Fresh Texas Grapefruit

Nichols, John P. - Agricultural and Food Policy Center (AFPC), Department … - 1969

Persistent link: https://www.econbiz.de/10009203370

The Effect of Point-of-Purchase Display Material on Sales of Fresh Texas Grapefruit

Sporleder, Thomas L. - Agricultural and Food Policy Center (AFPC), Department … - 1969

Written for Texas Valley Citrus Committee

Persistent link: https://www.econbiz.de/10009203399

An Evaluation of Consumer Preferences Regarding Goat Meat in the South

Knight, Erika P.; House, Lisa; Nelson, Mack C.; Degner, … - In: Journal of Food Distribution Research 37 (2006) 01

The data obtained from a telephone survey that targeted residents in eleven Southern states (Alabama, Arkansas, Florida, Georgia, Louisiana, Mississippi, North Carolina, Oklahoma, South Carolina, Tennessee, and Texas) were used to identify factors that influence goat-meat consumption by Southern...

Persistent link: https://www.econbiz.de/10005510831