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This study relates social-demographic characteristics of Vietnamese households to their consumption of meat. Pork and poultry constitute the majority of meat consumed in Vietnamese households. Hence, pork and poultry consumption have great influence on the total amount of meat consumed....
Persistent link: https://www.econbiz.de/10011200665
In this study, Vietnamese households’ expenditure on dairy products for home consumption is analyzed using the latest Vietnamese Household Living Standard Survey datasets in 2010 (VHLSS 2010). Vietnam is the 20th most important importer of dairy products in the world and it is foreseeable that...
Persistent link: https://www.econbiz.de/10010960829