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Paper for presentation at the Northeastern Agricultural & Resource Economics Association’s Workshop on Economics and Child Nutrition Programs, AAEA & NAREA Joint Annual Meeting, Pittsburgh, Pennsylvania, July 23, 2011.
Persistent link: https://www.econbiz.de/10009443172
This paper is based on an ongoing joint work with David Sahn and Xiaobo Zhang.
Persistent link: https://www.econbiz.de/10009444329
This paper assessed the effects of transactions costs—relative to price and non-price factors—on smallholder marketed surplus and input use in Kenya. A selectivity model was used that accounts not only for the effects of fixed and variable transactions costs but also for the role of assets,...
Persistent link: https://www.econbiz.de/10009446367
We study the difference in the volatility dynamics of CBOT corn, soybeans, and oatsfutures prices across different delivery horizons via the smoothed Bayesian estimatorof Karali, Dorfman, and Thurman (2010). We show that the futures price volatilitiesin these markets are affected by the...
Persistent link: https://www.econbiz.de/10009446386
Includes cover page, journal info, contents page, and editorial information
Persistent link: https://www.econbiz.de/10009446503
This paper provides quantitative estimates of the effect of proximity to fast food restaurants and grocery stores on obesity in urban food markets. Our empirical model combined georeferenced micro data on access to fast food restaurants and grocery stores with data about salient personal...
Persistent link: https://www.econbiz.de/10004979695
Recent research shows that disparities between willingness to pay (WTP) and willingness to accept (WTA) disappear with market experience and training. In effect, preferences can be refined by eliminating subjects’ misconceptions regarding elicitation procedures. We use a stated measure of...
Persistent link: https://www.econbiz.de/10011142624
In this paper we analyse if there is a diffuesed interest among consumers about the environmental impacts of their food choices, and try to capture the different types of attitudes of Italian consumers with respect to environmental sustainability of food products. The analysis builds on a survey...
Persistent link: https://www.econbiz.de/10011078222
Persistent link: https://www.econbiz.de/10011082880
Over the period of 2011-2012 the scope of economic activities in many Member States decreased. As a result of that the demand for food declined. The situation on labour market deteriorated - unemployment increased and employment went down. The rate of household income growth diminished. An...
Persistent link: https://www.econbiz.de/10011095984