Showing 1 - 10 of 20
We use detailed data from a large retail panel to study the effect of participation in the Supplemental Nutrition Assistance Program (SNAP) on the composition and nutrient content of foods purchased for at-home consumption. We find that the effect of SNAP participation is small relative to the...
Persistent link: https://www.econbiz.de/10014032820
We formulate a test of the fungibility of money based on parallel shifts in the prices of different quality grades of a commodity. We embed the test in a discrete-choice model of product quality choice and estimate the model using panel microdata on gasoline purchases. We find that when gasoline...
Persistent link: https://www.econbiz.de/10013103508
We estimate the effect of information and expertise on consumers' willingness to pay for national brands in physically homogeneous product categories. In a detailed case study of headache remedies we find that more informed or expert consumers are less likely to pay extra to buy national brands,...
Persistent link: https://www.econbiz.de/10013050309
Persistent link: https://www.econbiz.de/10010236963
Persistent link: https://www.econbiz.de/10010391778
Persistent link: https://www.econbiz.de/10011368402
Persistent link: https://www.econbiz.de/10011822112
Persistent link: https://www.econbiz.de/10011457870
We use detailed data from a large retail panel to study the effect of participation in the Supplemental Nutrition Assistance Program (SNAP) on the composition and nutrient content of foods purchased for at-home consumption. We find that the effect of SNAP participation is small relative to the...
Persistent link: https://www.econbiz.de/10012868199
We use detailed data from a large retail panel to study the effect of participation in the Supplemental Nutrition Assistance Program (SNAP) on the composition and nutrient content of foods purchased for at-home consumption. We find that the effect of SNAP participation is small relative to the...
Persistent link: https://www.econbiz.de/10012479903