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We conduct a field experiment to evaluate the extent to which dietary habits are malleable early on in childhood and later in life. We implement two treatments one that targets what people eat, the other that targets the timing and frequency of food intake. 285 low income families with young...
Persistent link: https://www.econbiz.de/10012926716
We conduct a field experiment to evaluate the extent to which dietary habits are malleable early on in childhood and later in life. We implement two treatments one that targets what people eat, the other that targets the timing and frequency of food intake. 285 low income families with young...
Persistent link: https://www.econbiz.de/10011796428
Persistent link: https://www.econbiz.de/10012696740
We investigate whether short-term everyday stressors leads to unhealthier dietary choices among low socioeconomic status mothers. We propose a novel stress protocol that aims to mimic everyday stressors experienced by this population, involving time and financial pressure. We evaluate the impact...
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Remembering people is at the core of many social and economic relationships. We present evidence from two experiments showing systematic biases in the way we remember people. The first experiment examines memory in a real professional setting (Academia). Conference participants were asked to...
Persistent link: https://www.econbiz.de/10013298054
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