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Advancing a model of dining
Roberts, Chris; Shea, Linda J.; Johanson, Misty - In: Journal of hospitality & tourism research : JHTR ; the … 42 (2018) 5, pp. 675-679
Persistent link: https://www.econbiz.de/10011912301
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Using consumer perceived ethically as a guideline for corporate social responsibility strategy : a commentary essay
Shea, Linda J. - In: Journal of business research : JBR 63 (2010) 3, pp. 263-264
Persistent link: https://www.econbiz.de/10003959641
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The evolution of service toward automated customer assistance : there is a difference
Roberts, Chris; Maier, Thomas - In: International journal of contemporary hospitality management 36 (2024) 6, pp. 1914-1925
Persistent link: https://www.econbiz.de/10015133895
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Theory of dining
Roberts, Chris; Thomas, Lisa Young; Johanson, Misty - In: Journal of hospitality & tourism research : JHTR ; the … 46 (2022) 8, pp. 1574-1595
Persistent link: https://www.econbiz.de/10013387421