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Is embedding entailed in consumer valuation of food safety characteristics?

Mørkbak, Morten Raun; Christensen, Tove; Gyrd-Hansen, Dorte - In: European review of agricultural economics : ERAE 38 (2011) 4, pp. 587-607

Persistent link: https://www.econbiz.de/10009387748

Attending to the reasons for attribute non-attendance in choice experiments

Alemu, Mohammed Hussen; Mørkbak, Morten Raun; Olsen, … - In: Environmental & resource economics : the official … 54 (2013) 3, pp. 333-359

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Behavioral implications of providing real incentives in stated choice experiments

Mørkbak, Morten Raun; Olsen, Søren Bøye; Campbell, Danny - In: Journal of economic psychology : research in economic … 45 (2014), pp. 102-116

Persistent link: https://www.econbiz.de/10010474456

Response time in online stated choice experiments : the non-triviality of identifying fast and slow respondents

Campbell, Danny; Mørkbak, Morten Raun; Olsen, Søren Bøye - In: Journal of environmental economics and policy 6 (2017) 1, pp. 17-35

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Consumer preferences for "localness" and organic food production

Denver, Sigrid; Jensen, Jørgen D.; Olsen, Søren Bøye; … - In: Journal of food products marketing : innovations in … 25 (2019) 6, pp. 668-689

Persistent link: https://www.econbiz.de/10012243450

Can a Repeated Opt-Out reminder mitigate hypothetical bias in discrete choice experiments? : an application to consumer valuation of novel food products

Alemu, Mohammed Hussen; Olsen, Søren Bøye - In: European review of agricultural economics : ERAE 45 (2018) 5, pp. 749-782

Persistent link: https://www.econbiz.de/10012244475

The link between response time and preference, variance and processing heterogeneity in stated choice experiments

Campbell, Danny; Mørkbak, Morten Raun; Olsen, Søren Bøye - In: Journal of environmental economics and management : … 88 (2018), pp. 18-34

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The impact of animal welfare and environmental information on the choice of organic fish : an empirical investigation of German trout consumers

Ankamah-Yeboah, Isaac; Bredahl Jacobsen, Jette; Olsen, … - In: Marine resource economics 34 (2019) 3, pp. 247-266

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Consumer preferences for organic food and for the shares of meat and vegetables in an everyday meal

Christensen, Tove; Denver, Sigrid; Olsen, Søren Bøye - In: Journal of international food & agribusiness marketing 32 (2020) 3, pp. 234-246

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Arenas Vs. Multifunctional Stadia – Which Do Spectators Prefer?

Feddersen, Arne; Maennig, Wolfgang - 2009

Large sports stadia construction follows two different general concepts: (1) Mono-functional arenas which are specially suited for one sport exclusively and which are characterised by the absence of an athletic track. (2) Multifunctional sports stadia which can be used for different sporting or...

Persistent link: https://www.econbiz.de/10014200071