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~subject:"Eating habit"
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Eating habit
Food Consumption/Nutrition/Food Safety
15
Consumer/Household Economics
9
Agricultural and Food Policy
7
Consumer behaviour
7
Food consumption
7
Konsumentenverhalten
7
Lebensmittelkonsum
7
Ernährungspolitik
6
Nutrition policy
6
Children
5
Demand and Price Analysis
5
Ernährungsverhalten
5
Health Economics and Policy
5
Social security benefits
5
diet quality
5
Öffentliche Sozialleistungen
5
Kinder
4
food prices
4
NHANES
3
USA
3
United States
3
fixed effects
3
obesity
3
2005 Healthy Eating Index (HEI-2005)
2
ARRA
2
Adults
2
BMI
2
Continuing Survey of Food Intakes by Individuals (CSFII)
2
Ernährung
2
Ernährungsindustrie
2
Food
2
Food away from home (FAFH)
2
Food industry
2
Food price
2
Gastronomie
2
Hypothek
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Impact assessment
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Lebensmittel
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English
5
Author
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Todd, Jessica E.
5
Lin, Biing-hwan
2
Mancino, Lisa
2
Gregory, Christian
1
Guthrie, Joanne
1
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Economic research report
3
Applied economic perspectives and policy
1
Food policy : economics planning and politics of food and agriculture
1
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ECONIS (ZBW)
5
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1
Changes in eating patterns and diet quality among working-age adults, 2005 - 2010
Todd, Jessica E.
-
2014
Persistent link: https://www.econbiz.de/10010344362
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2
Revisiting the Supplemental Nutrition Assistance Program cycle of food intake : investigating heterogeneity, diet quality, and a large boost in benefit amounts
Todd, Jessica E.
- In:
Applied economic perspectives and policy
37
(
2015
)
3
,
pp. 437-458
Persistent link: https://www.econbiz.de/10011347499
Saved in:
3
The impact of food away from home on adult diet quality
Todd, Jessica E.
;
Mancino, Lisa
;
Lin, Biing-hwan
-
2010
Persistent link: https://www.econbiz.de/10003937098
Saved in:
4
How food away from home affects children’s diet quality
Mancino, Lisa
;
Todd, Jessica E.
;
Guthrie, Joanne
;
Lin, …
-
2010
Persistent link: https://www.econbiz.de/10008778213
Saved in:
5
Changes in Supplemental Nutrition Assistance Program real benefits and daily caloric intake among adults
Todd, Jessica E.
;
Gregory, Christian
- In:
Food policy : economics planning and politics of food …
79
(
2018
),
pp. 111-120
Persistent link: https://www.econbiz.de/10012039148
Saved in:
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