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Global food and agricultural institutions
Shaw, D. John - 2009 - 1. publ.
Persistent link: https://www.econbiz.de/10003683762
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Rural development and population : institutions and policy ; based on the Expert Consultation on Population and Agricultural and Rural Development, [1987]
MacNicoll, Geoffrey (contributor) - In: Population and development review 15, Suppl. (1990)
Persistent link: https://www.econbiz.de/10004099852
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Co-operative thrift, credit and marketing in economically underdeveloped countries
1965
Persistent link: https://www.econbiz.de/10001501458
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FAO advisory assistance to member countries under the UNRRA-Transfer Fund
Phillips, Ralph Wesley; Peebles, Truman F.; Cummings, W. H. - 1953
Persistent link: https://www.econbiz.de/10001501539
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Report of the Second World Food Congress : The Hague, Netherlands, 16 - 30 June 1970
World Food Congress - 1970
Persistent link: https://www.econbiz.de/10001446802
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National food reserve policies in underdeveloped countries
1958
Persistent link: https://www.econbiz.de/10001480083
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Report of the FAO Preparatory Commission on World Food Proposals : Washington, D. C., U. S. A., 28 October 1946-24 January 1947
FAO / Preparatory Commission on World Food Proposals - 1947
Persistent link: https://www.econbiz.de/10001489651
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Toward a strategy for agricultural development : FAO's five areas of concentration
1969
Persistent link: https://www.econbiz.de/10001494197
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Third world food survey
1963
Persistent link: https://www.econbiz.de/10001494813