Introduction : the food commons are coming! / Jose Luis Vivero-Pol, Tomaso Ferrando, Olivier de Schutter and Ugo Mattei -- The idea of food as a commons : multiple understandings for multiple dimensions of food / Jose Luis Vivero-Pol -- The food system as a commons / Giacomo Pettenati, Alessia...

"The outcome-based approach assesses the privatization of the provision of a good or a service by reference to the quality or quantity of its provision. Private provision is desirable when private entities make better - more efficient, just, etc.- decisions with respect to the relevant...