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Differences in food preparation by race and ethnicity : evidence from the American time use survey
Tashiro, Sanae - In: The review of black political economy 36 (2009) 3/4, pp. 161-180
Persistent link: https://www.econbiz.de/10003940549
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Balancing nutrition, luxury, and time constraints in food preparation choices
Lo, Chu-ping; Tashiro, Sanae - In: China agricultural economic review : publ. in … 3 (2011) 2, pp. 245-265
Persistent link: https://www.econbiz.de/10009230884