Over the past decade, exports of fish and fishery products from developing countries have increased rapidly. However, one of the major challenges facing developing countries in seeking to maintain and expand their share of global markets is stricter food safety requirements in industrialized...

This paper explores the impact of sanitary and phytosanitary (SPS) measures in developed countries on developing country exports of agricultural and food products. It identifies the problems that developing countries face in meeting SPS requirements and how these relate to the nature of SPS...