Previous papers at this conference over the years have dealt with trends in productivity in the total agricultural sector, the forestry sector and the dairy sector. Productivity indexes were developed by the Tornquist methodology that produces index numbers free of base year bias. Sources of...

This paper is based on an econometric model of the New Zealand meat export trade for the period 1990-2003. The model is known as a gravity model because it describes trade flows as being balanced between the respective pull of domestic and importing country size and incomes. The meat trade is...

As with most agricultural products in world trade, trade in meat products is restricted by a variety of non-tariff barriers in different countries. In the case of New Zealand meat products there are quota restrictions in the USA, Canada, and EU markets and hygiene regulations of varying...

A risk efficient frontier for a pastoral farm indicates the optimal enterprise mix that allows the farmer to generate the highest income for a given level of financial risk. It is calculated by matching the available range of enterprises (sheep, beef cattle, deer, dairy, exotic forest and...

The key resource in efficient production is the management input used to coordinate the land, labour and capital. Yet, our understanding of this resource is still somewhat limited, especially the factors involved in improving the managerial ability of farmers. This paper summarises three tests...

The National Policy Statement on Freshwater Management now requires that water quality objectives and limits be set for all water bodies in New Zealand. Where objectives result in the development of nitrate limits for waterways and development pressure is likely to make these limits difficult to...

Nutrient emissions from agricultural land are now widely recognized as one of the key contributors to poor water quality in local lakes, rivers and streams. Nutrient trading has been suggested as a regulatory tool to improve and protect water quality. However, farmers’ attitudes suggest that...

Historically NZ dairy farming has held a position as the lowest cost, non-subsidized producers at the farm gate. Recently, this position has been eroded as a result of increases in labor and land costs, while other emerging countries, such as Argentina and Ukraine, have adopted lower cost...