As the global financial crisis begins to strike developing countries, the evidence in this report is that the food and fuel crises are by no means over. Research conducted in February 2009 in Bangladesh, Indonesia, Jamaica, Kenya and Zambia finds that food prices have not come down everywhere,...

The food, fuel, and financial crises that started in 2008 reverberated throughout the global economy, causing job losses; poverty; and economic, financial, and political upheaval in countries all over the world. This book is not about the causes of these crises or the macroeconomic and financial...

What did the global food, fuel, and financial crises of 2008-11 mean to people living in the developing world? How did people cope with the crisis and how effective were they at averting major impacts? These are the questions addressed by this book, which emerged out of qualitative crisis...

This article aggregates qualitative field research from sites in 17 developing countries to describe crisis impacts and analyse how people coped with the food, fuel, and financial crises during 2008–2011. The research uncovered significant hardships behind the apparent resilience, with...