The study was conducted with the following objectives: to identify the level of cultural value orientation, organizational commitment, personality dimension and Quality of Work Life (QWL); to determine the significant relationship between the exogenous cultural value orientation, organizational...

Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to...

In this paper, we investigate the working conditions of the young women working as assistants in the food vending sector in Tanzania using interviews and focus group discussions which are supplemented with quantitative survey. Data were collected in the municipalities of Nyamagana and Ilemela in...