This Palgrave Pivot investigates barriers to international agricultural trade caused by a lack of standardized maximum residue levels (MRL) for pesticides. As upwards of ninety percent of the food entering international supply chains will show pesticide residues, this issue poses a serious...

Strong evidence has shown that increased agricultural productivity and opened international trade are required to maintain and enhance food security. The multilateral trading system has been unable to keep trade open for one subset of agricultural products – those that use biotechnology in...

'Regulating Health Foods is likely to be of much interest to food researchers and regulators, as well as to many members of the public. The focus on regulation and policy for health foods (functional food, supplements and nutraceuticals) is highly topical. The different regulatory policies for...