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~subject:"Gastronomie"
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Gastronomie
China
19
Consumer behaviour
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Customer satisfaction
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Kundenzufriedenheit
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Betriebsklima
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Li, Jun
4
Kim, Jong-Hyeong
2
Bonn, Mark Andrew
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Cho, Meehee
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Choi, Hyung-Min
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Kim, Woo Gon
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International journal of hospitality management
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
The Cornell hospitality quarterly
1
Tourism economics : the business and finance of tourism and recreation
1
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ECONIS (ZBW)
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1
Examining traditional restaurant diners' intention : an application of the VBN theory
Youn, Hyewon
;
Yin, Ri
;
Kim, Jong-Hyeong
;
Li, Jun
- In:
International journal of hospitality management
85
(
2020
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012241436
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2
The influence of contemporary negative political relations on ethnic dining choices
Kim, Jong-Hyeong
;
Li, Jun
- In:
Journal of hospitality & tourism research : JHTR ; the …
44
(
2020
)
4
,
pp. 644-665
Persistent link: https://www.econbiz.de/10012212636
Saved in:
3
Effectiveness of social media marketing on enhancing performance : evidence from a casual-dining restaurant setting
Li, Jun
;
Kim, Woo Gon
;
Choi, Hyung-Min
- In:
Tourism economics : the business and finance of tourism …
27
(
2021
)
1
,
pp. 3-22
Persistent link: https://www.econbiz.de/10012426672
Saved in:
4
Examining risk-reduction behavior toward water quality among restaurant guests
Cho, Meehee
;
Bonn, Mark Andrew
;
Li, Jun
- In:
The Cornell hospitality quarterly
61
(
2020
)
3
,
pp. 255-270
Persistent link: https://www.econbiz.de/10012259282
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