Die Wertschöpfungskette Milch in Deutschland steht vor der Herausforderung, sich in einem zunehmend liberalisierten Milch- und Milchproduktmarkt zu behaupten. Neben der Milchproduktion hat in der Wertschöpfungskette vor allem die Milchverarbeitung eine zentrale Funktion. Diese veredelt den...

Das Bundesministerium für Ernährung und Landwirtschaft (BMEL) hat im Jahr 2019 die Nationale Strategie zur Reduzierung der Lebensmittelverschwendung veröffentlicht, um die Reduzierung der Lebensmittelverluste und -abfälle auf nationaler Ebene voranzubringen. In diesem Zuge wurden in den...

Although the organic food sector has been the subject of research for around 20 years, little is known about consumer behaviour when comparing developed and emerging organic food markets using causal research models. Thus, by developing a behavioural model based on the Theory of Planned...

Numerous studies have examined the consumption of organic products in various European countries and found a higher consumption of organic products in the northern European countries as opposed to the southern countries. While Germany is taking a pioneering position in Europe with the largest...

The goal of this paper is to compare Portuguese and German consumer behaviour towards Organic Food Products (OFP). For this purpose, an extensive literature review on quality and food safety of organic food products was carried out and a consumer survey was implemented, with data collected by...

This paper investigates the satisfaction of dealers with their suppliers in the agricultural machinery sector. While there are some studies about the satisfaction of automobile dealers with their manufacturers, this paper presents the first investigation in the area of agricultural machinery....