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This article attempts to determine the long-term productivity and sustainability of irrigated agriculture in the Indian and Pakistan Punjabs by measuring trends in total factor productivity for production systems in both states since the advent of the Green Revolution. First, there were wide...
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The introduction of green revolution technologies in wheat and rice production in Pakistan's Punjab province reversed the country's food crisis and stimulated rapid agricultural and economic growth. But resource degradation through intensification, monocropping, and mismanagement of water...
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