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We explore if competing demands measured in terms of market and non‐market activities impact on dieters’ resolve to eat healthily. The analysis uses data from 2007 and 2009 of the Household Income and Labour Dynamics of Australia (HILDA) survey. The estimation strategy employs a random...
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Half of local governments in England use planning policy to promote a healthier environment. In 2015, Gateshead Council in the North-East of England was the first local authority to ban planning permission for any new fast-food outlet. We explore if this policy is associated with changes in...
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This report provides a cross-cutting view of key health topics in the EU from a gender perspective, analysing the main issues with a specific focus on differences between women and men. Gender is discussed at the level of individual mental and physical health and within healthcare systems. The...
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Introduction: The UK social security system is being transformed by the implementation of Universal Credit (UC), which combines six existing benefits and tax credits into a single payment for low-income households. Despite extensive reports of hardship associated with the introduction of UC, no...
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