COVER -- EDITORIAL ADVISORY BOARD -- Guest editorial -- Social entrepreneurship in tourism: applying sustainable livelihoods approaches -- Examining the motivations for social entrepreneurship using Max Weber's typology of rationality -- Students climbing the entrepreneurial ladder -- Exploring...

Rules are not always followed. If rules are broken, there may be a valid reason. Staff charged with maintaining order must be encouraged to identify the reason for the violation and provide creative solutions. An example of such a situation occurred when a German high-speed train passenger...

A customer orders two bowls of soup at a Neighborhood chain restaurant and after paying is informed that the store is out of one of the soups. The customer refuses a different variety of soup and insists she needs the original soup choice. The soup will be available again in one hour. What...

This study identified differences of work values between two types of hospitality workforce members: hospitality industry practitioners and hospitality student/practitioners. A total of 398 nonstudent practitioners were randomly selected from various hospitality organizations to participate in...