This study examines the relationship between agricultural technology adoption and poverty with a focus on New Rice varieties for Africa (NERICA). The NERICAs are a group of rice varieties developed by the Africa Rice Centre during the 1990s, resulting from the inter-specific crosses between the...

Biofuel production can have conflicting impacts on economic growth, food and energy security, and natural resources. Understanding these trade-offs is crucial for designing policies that are consistent with the Sustainable Development Goals. This is particularly true in low-income countries,...

The performance of the International Food Policy Research Institute’s (IFPRI’s) research program that focuses on water resource issues is reviewed for the period 1994–2010 around the three themes that constitute the program: global modeling, river basin modeling, and...

This study provides an independent external assessment of the impact of IFPRI’s work in Ethiopia during 1995–2010. From 1995 to 2004, nearly all of IFPRI’s Ethiopia work was undertaken by Washington-based research teams working on specific themes under various “global...

The IFPRI 2020 Conference on “Leveraging Agriculture for Improving Nutrition and Health†was held in New Delhi, India, February 10–12, 2011, and attracted more than 900 attendees. Conference activities included 12 plenary sessions, 15 parallel sessions, 14 side events, an...

This report assesses the impact of the International Food Policy Research Institute’s (IFPRI) Global Research Program on Priorities for Public Investment in Agriculture and Rural Areas (“GRP-3â€). Initiated in 1998, the stated objectives of the research program were (1) to...

Value-chain projects are increasingly being used to link smallholders to markets. However, in contexts where women tend to own and control fewer assets than men, and are more likely to be involved in informal rather than formal market activities, there is potential for value-chain projects to...