On March 11, 2011 the strongest ever recorded in Japan earthquake occurred which triggered a powerful tsunami and caused a nuclear accident in Fukushima nuclear plant. The later was a “man-made” disaster having immense impacts on people’s life, health and property, infrastructure, supply...

The paper presents findings of a large study on socio-economic impacts of the March 2011 earthquake, tsunami and Fukushima nuclear disaster on the Japanese agriculture and food sector. It contains fourteen parts: introduction with the framework of analysis; a brief description of events and...

The March 11, 2011 earthquake, tsunami and nuclear plant accident have had immense impacts on Japanese agri-food sector. Previous analysis has demonstrated that some of the impacts that triple disaster are difficult to identify and assess due to the insufficient information, controversial data,...

On March 11, 2011 the strongest ever recorded in Japan earthquake occurred, also known as the Great East Japan Earthquake, which triggered a powerful tsunami and caused a nuclear accident in one of the world biggest nuclear power stations - Fukushima Daichi. More than six years after the triple...

In this paper, we evaluate the short term impact of a Fruit Fly Eradication Program in the coastal areas of Peru. Exploiting arbitrary variation in the program's intervention borders, as well as precise geographic location data of farmer's households, we use a Geographical Regression...

Trade in seeds is key to guarantee access to food across the globe. COVID-19 led to concerns that seed supply chains would be disrupted and that countries relying on imported seed would not have sufficient supplies for the upcoming season. Focusing on the impact of COVID-19 from the perspective...

COVID-19 incidence in India, impacted the food market, wheat in particular, as the crop harvest coincided with the lockdown disrupting the supply chain and prices posing a few researchable issues - the lockdown effect on wheat supply chain; how the state intervention bolstered the sector to...

COVID-19 induced lock down has disrupted the food markets and commodity prices in India. This paper uses evidence from the official statistics on daily wholesale and retail prices (n=284) for major commodities by adopting interrupted timeseries analysis (ITSA). The results revealed that prices...

This article uses evidence from the egg industry to investigate how the shift from food-away-from-home and towards food-at-home affected the U.S. food supply chain. We find that the onset of the COVID-19 pandemic increased retail and farm-gate prices for table eggs by approximately 141% and...

Matching grant programs administered to agricultural groups and cooperatives have emerged as a means of helping smallholder farmers to commercialize in Nepal. These programs help farmers to access information on new technologies, overcome barriers to productive investment, and connect with...